A Deep Taste
Enchanted
In the Recipe
Experience the purity of Tibet in every sip with a beer inspired by high-altitude ingredients and timeless craftsmanship.
BREWED AT
3828 METRES
ABOVE SEA LEVEL
Made from highland barley grown on the Tibetan Plateau, Shitse 3828 combines traditional fermentation methods with a smooth, crisp, and refreshing finish that reflects its unique mountain origin.
Highland Barley
Made from carefully selected barley grown in the highlands of the Tibetan Plateau.
Traditional Fermentation
Crafted using time-honored fermentation techniques for authentic flavor and character.
Quality Ingredients
Brewed with barley malt, hops, marcha, and pure water for a balanced taste.
Smooth & Refreshing
A crisp finish with a clean and refreshing drinking experience.
Highland Barley
Made from carefully selected barley grown in the highlands of the Tibetan Plateau.
Traditional Fermentation
Crafted using time-honored fermentation techniques for authentic flavor and character.
Quality Ingredients
Brewed with barley malt, hops, marcha, and pure water for a balanced taste.
Smooth & Refreshing
A crisp finish with a clean and refreshing drinking experience.
